Results (1)
Search Parameters:
Author/Affiliation: Jason HallstromOpen AccessArticle
20 Pages, 8,684 KB 
W.A.S.T.E. R.E.D.U.C.E.: Waste Auditing Sensor Technology to Enhance the Reduction of Edible Discards in University Cafeterias & Eateries
Abstract:
Food waste disposal and food availability are both problems in the world today. The ability to monitor food waste is currently limited by the use of manual data collection and sparsity of monitoring. Using sensors to automate the process of measuring and collecting data on food waste would allow constant monitoring and provide a better…
Read More(This article belongs to the SP6 (Special Issue on Recent Advances in Engineering Systems 2018-19) & Section Food Science & Technology (FST))